Having witnessed the paper-laden desks of suppliers, the wasted time of procurement teams manually inputting their inventory, corporate offices trying to track departmental approvals and chefs manually calculating recipe costings, we knew there had to be an easier way to manage  and automate the procurement process.

Moving transactions from offline to online, switching from information silos to centralized master data storage and creating a transparent, unified workflow has paved the way for our end-to-end procurement process that handles all aspects of purchasing, inventory management and invoice processing.  

Headquartered in Switzerland, we have offices in Böblingen, Paris, Bangkok, Singapore, Sydney and Dubai and 20+ years of experience in supporting procurement, finance, F&B, operational & corporate teams across the hospitality and catering industries.

Bringing value, simplicity and efficiency to all our partners is at the heart of our business – and if you’d like to hear more, please don’t hesitate to get in touch!